8 Vegetables that can grow in one month

In just one month, these speedy veggies will have you harvesting like a pro! 

Ready to harvest in as little as 3 weeks! Perfect for adding zing to salads or pickling. 


Nutrient-packed leaves in just 4 weeks! Ideal for salads, smoothies, or sautéing. 


Snip 'em at 3-4 weeks for fresh flavor. Use the green tops and white bulbs in various dishes. 

Green onions 

Harvest baby leaves in 3-4 weeks or wait a bit longer for full heads. Great for salads, wraps, and sandwiches. 


Tiny but mighty, ready in 1-2 weeks! Packed with nutrients and delicious as a garnish or in salads. 


Peppery goodness in about 3 weeks. Adds a flavorful kick to salads, pizzas, and pasta dishes. 


Tender leaves for salads or smoothies in just 3-4 weeks. A powerhouse of nutrients for your healthy recipes. 


Sweet and crunchy treats in about 4 weeks. Enjoy them raw, roasted, or added to soups and stews. 

Baby carrots