Alphonso mangoes are considered one of the most expensive and finest mango varieties. They are known for their rich, creamy texture, and sweet flavor. They are primarily imported from India.
Champagne mangoes, also known as Ataulfo mangoes, are small, golden-yellow mangoes with a smooth texture and a sweet, buttery taste. They are often imported from Mexico and are highly regarded for their quality.
Kesar mangoes are another popular Indian variety known for their distinct aroma, sweet flavor, and vibrant orange color. They are often referred to as the "Queen of Mangoes."
Nam Doc Mai mangoes are a Thai variety that is highly sought after for their sweet, juicy flesh and fiberless texture. They are known for their elongated shape and bright yellow skin.
Keitt mangoes are large-sized mangoes with a green skin that ripens to a pale yellow color. They have a sweet and tangy flavor and are primarily grown in Florida and California.
Kent mangoes are a popular variety in the USA, known for their large size, sweet taste, and fiberless flesh. They have a green skin that turns yellow with red blush when ripe.
Palmer mangoes are considered a premium variety due to their excellent flavor, sweet aroma, and minimal fiber content. They have a yellowish-green skin and are grown in Florida.
Honey Gold mangoes are a hybrid variety that combines the characteristics of Kensington Pride and Sensation mangoes. They are known for their sweet, juicy flesh and golden skin.